Scottish United

Restaurant Services

Useful add-ons for people who want more than a table for two.

Whisky tastings

Hosted flights for six to thirty people.

Set menus

Two and three course menus where timing matters.

Supplier suppers

Farmers, fishmongers, brewers and distillers at the table.

Late plates

Pre-ordered food for theatre groups and late arrivals.

Tour groups

Small groups only, booked properly, no coach-style rush.

Gift meals

Printed cards for birthdays, retirements and thank-you dinners.

Sunday tables

Roasts, pudding and a slower room.

Bar advice

Help choosing bottles for private dinners upstairs.